. American bee journal. Bee culture; Bees. c- •.?-?• ? ,.; '_? "V .' ?; . By J*. OOOKI, Professor of Entomology in the Michigan State Agricultural College. Published by THOMAS G. NEWMAN & SON, Chicago. 386 pp. large l«mo. ; 113 Illustrations. It comprises a full delineation of the anatomy and physiology of the honey-bee, illustrated with costly wood engravings—the Products of the Honey-Bee ; the Races of Bees ; full descriptions of honey-producing plants, trees, shrubs, etc., splendidly illustrated—and last, though not least, detailed instructions for the various manipulations ne
. American bee journal. Bee culture; Bees. c- •.?-?• ? ,.; '_? "V .' ?; . By J*. OOOKI, Professor of Entomology in the Michigan State Agricultural College. Published by THOMAS G. NEWMAN & SON, Chicago. 386 pp. large l«mo. ; 113 Illustrations. It comprises a full delineation of the anatomy and physiology of the honey-bee, illustrated with costly wood engravings—the Products of the Honey-Bee ; the Races of Bees ; full descriptions of honey-producing plants, trees, shrubs, etc., splendidly illustrated—and last, though not least, detailed instructions for the various manipulations necessary in the apiary. This work is a masterly production, and one that no bee-keeper, however limited his means, can afford to do without It is fully up with the times on every conceivable subject, that interests the apiarist. It is not only instruc- tive.'but intensely interesting and thoroughly practical, after tins work was issued from the press, fKRI copies were disposed of—a sale unprecedented Read a few of the many notices trie Press has given it. Vrfce«-Roiinu 3n Cloth, ; Paper Cover, The following are among the many commendations received by the publishers ': NOTICES: All agree that it is the work of a master and is of real value.—L'Apiculture, Paris. I think Cook's Manual is the best of our Ameri- can works.—Lewis T. Colby, Enfleld, N. H. It appears to have cut the ground under future book-makers for some time to come.— British Bee. Journal. "Is a masterly production, and one that no bee- keeper, however limited his means, can afford to do without.—Nebraska Farmer. Prof. Cook's valuable Manual has been mv con- stant guide in my operations and successful manage- ment of the apiary.—J. P. WEST, Wells, Minn. I have derived more practical knowledge from Prof. Cook's New Manual of the Apiarv than from any other book.—E. H. Wynkoop, Catsk'ill, N. Y. This book is just what every one interested in bees ought to
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Keywords: ., bo, bookcentury1800, bookdecade1860, booksubjectbees, bookyear1861
