. The California fruits and how to grow them. French Prunes, California-Grown, by Lot dEnte, or if Ente-—The tyre of the Prune dEnte, the most propagated in the valley ofthe Lot. It is altogether propagated by the rooting of sprouts growing at the foot of old and largetrees themselves true from the root —that is, not grafted. The fruit is not uniformly pyriforrn, likethat of the Mont Karbat, some of the trees bearing fruit of a more oval shape, as shown in theengraving. Moiit Rarhat itEnte. — From the orchard of that name, which means Barbat Hill, a type thatobtained thirty-two

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. The California fruits and how to grow them. French Prunes, California-Grown, by Lot dEnte, or if Ente-—The tyre of the Prune dEnte, the most propagated in the valley ofthe Lot. It is altogether propagated by the rooting of sprouts growing at the foot of old and largetrees themselves true from the root —that is, not grafted. The fruit is not uniformly pyriforrn, likethat of the Mont Karbat, some of the trees bearing fruit of a more oval shape, as shown in theengraving. Moiit Rarhat itEnte. — From the orchard of that name, which means Barbat Hill, a type thatobtained thirty-two first premiums for the bea ty and size of its prunes, at the District Fairs of theLot, in France. Puymirol dEnte-—1\i\% is another type of the dEnte, but differing much in its botanicalcharacter from the dEnte proper; it originated at Puymirol, in the southwest of France. The fruitis uniformly large and of a fine shape; it is somewhat more early than the dEnte, very sweet, anddries well; it makes a first quality prune. The tree is p

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Keywords: ., bookcentury1800, bookdecade1880, booksubjectfruitculture, bookyea