Emmental cheese with a cheese knife. The holes in this Swiss cow's milk cheese form due to bacterial fermentation gases in ripening. Cheeses are a goo

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Emmental cheese with a cheese knife. The holes in this Swiss cow's milk cheese form due to bacterial fermentation gases in ripening. Cheeses are a good source of calcium, but contain high levels of fat.

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Size: 4161px × 4208px
Photo credit: © DAVID MUNNS/SCIENCE PHOTO LIBRARY / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: -life, board, calcium, cheese, dairy, dietary, emmental, emmenthal, fat, food, foods, foodstuff, foodstuffs, hard, knife, life, mineral, minerals, semi-hard, source, swiss