. The anatomy of the domestic fowl . Domestic animals; Veterinary medicine; Poultry. 30 ANATOMY OF THE DOMESTIC POWL Description.—The temporal bones consist of the fused squamous and petrous temporals; they contain the essential organs of hearing. The squamous portion of the temporal bone possesses the long thin zygomatic process sometimes called the posterior orbitalis. It forms a small flattened tongue, directed forward, sometimes free, and at other times united by its superior border to the. Fig. 8.—Inferior view of the skull of a hen. i, Occipital. 2, Foramen mag- num. 3, Occipital condyle


. The anatomy of the domestic fowl . Domestic animals; Veterinary medicine; Poultry. 30 ANATOMY OF THE DOMESTIC POWL Description.—The temporal bones consist of the fused squamous and petrous temporals; they contain the essential organs of hearing. The squamous portion of the temporal bone possesses the long thin zygomatic process sometimes called the posterior orbitalis. It forms a small flattened tongue, directed forward, sometimes free, and at other times united by its superior border to the. Fig. 8.—Inferior view of the skull of a hen. i, Occipital. 2, Foramen mag- num. 3, Occipital condyle and just below the basi-occipital. 4, Foramen for the passage of the hypoglossal nerve. 5, Foramen for the passage of the vagus. 6, Canalis caroticus and jugulare. 7, Sphenoid. 8, Temporal wings of the sphenoid. 9, Foramen auditiva. 10, Os articulare. 11, Os angulare. 12, Vomer. 13, Os dentale. 14, Pterygoid. / summit of the orbital process. This is especially true in the turkey. This process is seen near the lower outer portion of the posterior orbital wall. The squamous portion is also provided antero- laterally with an articular facet which articulates with the quadrate bone. The large portion of the temporal bone lies on the side of. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Kaupp, Benjamin Franklyn, 1874-. Philadelphia ; London : W. B. Saunders Company


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Keywords: ., bookcentury1900, bookdecade1910, bookpublishe, booksubjectpoultry