Hedge Garlic / Garlic Mustard / Jack-by-the-Hedge - Alliaria petiolata - slightly garlicky leaves are edible foraged food. Once used in herbal cures.


The leaves of Hedge Garlic / Garlic Mustard are edible. Although the leaves smell and taste mildly of garlic this plant species does not belong to the onion / garlic family, but to the mustard family of plants.


Size: 4000px × 6000px
Location: cornwall, uk
Photo credit: © Marcus Harrison - plants / Alamy / Afripics
License: Royalty Free
Model Released: No

Keywords: -zonder-, aişoară, ajera, alliaire, alliaria, berth, cesnačka, comune, concept, cookery, czosnaczek, dycb3j, food, foods, foraged, foraging, futterkonzept, garlic, garlleg, garlleg-ferwr, growing, hederich, hedge, hedgerow, herbal, herbe, jack, jack---hedge, koncepce, koncept, lai, lauch, laukurt, lekárska, medicinal, medicine, mustard, officinale, paš, petiolata, plants, pospolity, summer, traditional, uk, wild, wildflower, à, ányazsombor, ázení, ékařský, étiolé, ödosökande, öktrav, øgkarse, økurt, Česnovk, Česnáček, česnovka