. American cookery. Please Renew on Receipt of Colored Blank Enclosed for that purpose 90 ADVERTISEMENTS Why the modern womaninsists on Cottolene Because Cottolene was in the van of thegreat movement for the improvement offood products and the bettering of house-hold serviceâthat is part of the reason. Because Cottolene established its leadership as a cook-ing fat over a quarter of a century agoâthat is partof the reason. But, three times a day there appears on the table thebest reason why the modern woman insists on Cottolene Cottolene cannot be excelled and never has been equaled forquality,


. American cookery. Please Renew on Receipt of Colored Blank Enclosed for that purpose 90 ADVERTISEMENTS Why the modern womaninsists on Cottolene Because Cottolene was in the van of thegreat movement for the improvement offood products and the bettering of house-hold serviceâthat is part of the reason. Because Cottolene established its leadership as a cook-ing fat over a quarter of a century agoâthat is partof the reason. But, three times a day there appears on the table thebest reason why the modern woman insists on Cottolene Cottolene cannot be excelled and never has been equaled forquality, purity, and for producing foods that are more wholesome,more digestible and more delicious. There is an appetizing appeal in the knowledge that Cottoleneis made of the highest grade of pure, fresh, ultra-refined cotton-seed oilâso high a grade it is not listed on the marketâcombinedwith beef-stearine from clean, fresh, leaf beef suet. Use Cottoleneâone-third less than you wouldof any ordinary cooking fatâ


Size: 1206px × 2072px
Photo credit: © The Reading Room / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: ., bookcentury1900, bookdecade1910, bookpublishernewyorketcwhitneyp