Preparation Soup Stock for Traditional Asian Food Japanese nabemono hotpot, Shabu-shabu. Stock is flavored basis liquid of soups and stews made by sim

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Preparation Soup Stock for Traditional Asian Food Japanese nabemono hotpot, Shabu-shabu. Stock is flavored basis liquid of soups and stews made by simmering animal bones, meat and vegetable in water.

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Size: 4032px × 3024px
Location: Bangkok, thailand
Photo credit: © vichai phububphapan / Alamy / Afripics
License: Royalty Free
Model Released: No

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