. Our new guide to rose culture : 1891. Parsnips are improved by remaining in the groundexposed to frost during Winter. Pkt., 5 cts.; oz., 10 cts.;Y^ lb., 20 cts., lb., 55 cts. The Emerald Gem This exquisite Cantaloupe cannot be equaled insuperb quality by any other variety. It has beencultivated all over the country in the last fiveyears, and stands without a rival. The Melons arelarge, of perfect shape, smooth ribbed and deepemerald green. The flesh is exceedingly thick,ripening thoroughly to the thin green rind. Thecolor is beautiful suffused rosy salmon, which thecrystalline appearance giv
. Our new guide to rose culture : 1891. Parsnips are improved by remaining in the groundexposed to frost during Winter. Pkt., 5 cts.; oz., 10 cts.;Y^ lb., 20 cts., lb., 55 cts. The Emerald Gem This exquisite Cantaloupe cannot be equaled insuperb quality by any other variety. It has beencultivated all over the country in the last fiveyears, and stands without a rival. The Melons arelarge, of perfect shape, smooth ribbed and deepemerald green. The flesh is exceedingly thick,ripening thoroughly to the thin green rind. Thecolor is beautiful suffused rosy salmon, which thecrystalline appearance gives a satiny look; theflavor is sweet and luscious beyonJ vines are hardy, thrifty in growth and veryprolific, bearing the Melons near the root; maturesvery early and ripens uniformly. If you want themost delicious Melon now known, plant EmeraldGem . Truly a Gem among Melons. We have afine stock of thoroughly well-ripened seed whichcannot fail to give the best , 10 cts.; oz., 15 cts.; % lb., 40 cts.; lb., $ EMERALD GEM MUSK MELON. 116 THE DING-EE & CONARD GOS
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Keywords: ., bookauthorhenryggilbertnurserya, bookcentury1800, bookdecade1890
