. Better fruit. Fruit-culture. Page iS GROWERS! "Use Your Brains to Wrap Your Fruit" STOP! THINK! "CARO FIBRE" Fruit Wrappers LOOKS BEST PACKS BEST PICKS UP BEST "CARO" DON'T TEAR STRONG DRY STRONG WET THE BUYER "Caro" Prolongs the Life of Fruit KNOWS Don't Be Fooled by PRICE. Don't Be Penny Wise Give Your Fruit a Chance INSIST on Getting "Caro Fibre" Your Shipper Can Supply You, or Write to Union Waxed & Parchment Paper Co. F. B. DALLAM. Agent Santa Maria Building, 112 Market Street San Francisco, Cat. Fine Oregon Orchard (or Sale Trees 9


. Better fruit. Fruit-culture. Page iS GROWERS! "Use Your Brains to Wrap Your Fruit" STOP! THINK! "CARO FIBRE" Fruit Wrappers LOOKS BEST PACKS BEST PICKS UP BEST "CARO" DON'T TEAR STRONG DRY STRONG WET THE BUYER "Caro" Prolongs the Life of Fruit KNOWS Don't Be Fooled by PRICE. Don't Be Penny Wise Give Your Fruit a Chance INSIST on Getting "Caro Fibre" Your Shipper Can Supply You, or Write to Union Waxed & Parchment Paper Co. F. B. DALLAM. Agent Santa Maria Building, 112 Market Street San Francisco, Cat. Fine Oregon Orchard (or Sale Trees 9 Years Old 13 acres, tile drained and irrigated, water costs $ per acre, of which about 3 acres are in pears, one acre peach fillers, balance some Newtowns and Jonathans, but mostly Spitzenbergs. Trees in fine condition, showing an abundance of fruit spurs. A few loganberries, blackberries and raspberries. 4-room house with porch; fine barn and sheds; 4 chicken houses, about 20 booder houses; good well; electric lights and telephone system; on paved street about one mile from station. The tract is sprayed, pruned and plowed. Title clear. Price $500 per acre on easy terms. No trades. Can give immediate possession. The city has good schools, a fruit drying plant for culls, also a Fruit Growers' Association, with large warehouse and a Spray Manufacturing plant. MARK , Sutherlin, Oregon BETTER FRUIT A Good Mixer Rice has little individual taste and takes on the flavor of the dish with which it is combined. Whether freshly cooked or left over, it can be mixed with the other ingredients in bread making in proportions varying from a 50-50 ratio in cornbread and a two-to- one ratio in wheat bread down to the few left-over grains that should be dropped in somewhere. Don't be afraid to use cooked rice in any kind of bread you are making. One part rice flour to three parts wheat flour makes a loaf of fine texture similar in appearance to the all-wheat loaf. Housekeepers, how-


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