Bydgoszcz, Poland. 24th June, 2017. Bigos, a traditional Polish dish made with several different types of meat, sauerkraut and mushrooms is seen being prepared in a large frying pan during a food festival. Traditionally bigos is eaten at Christmas time in Poland and other Slavic countries. Credit: Jaap Arriens/Alamy Live News

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Photo credit: © Jaap Arriens / Alamy / Afripics
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