. Nick Ohmer I. ' Marshall. Early, Perfect. This is one of the finest berries grown. It is so well and favorably known that it is almost useless to describe it. The plant is large and stocky, a vigorous grower Bnd a good bearer. It is the earliest of all the very large varieties, and it usually matures all its fruit. The berry is v^ry large, of regular form, dark, glossy red, very beautiful, and of fine quality. There is no other variety in the market to compare with it in its season. It is /^te great berry in New England, and no careful grower who takes pride in his berries can affoid to leav
. Nick Ohmer I. ' Marshall. Early, Perfect. This is one of the finest berries grown. It is so well and favorably known that it is almost useless to describe it. The plant is large and stocky, a vigorous grower Bnd a good bearer. It is the earliest of all the very large varieties, and it usually matures all its fruit. The berry is v^ry large, of regular form, dark, glossy red, very beautiful, and of fine quality. There is no other variety in the market to compare with it in its season. It is /^te great berry in New England, and no careful grower who takes pride in his berries can affoid to leave out the Mar- shall. 50 cts. per doz.; ; $ per 1000. Nick Ohmer. Mld-Season, Perfect. Mammoth size, beautiful color and great productiveness. The plant is exceedingly vigorous, with clean, healthy foliage, without the slightest tendency to rust. A perfect giant among strawberries—roundish-conical in form, uniform and regular; rich, glossy crimson, firm and solid, excellent in quality, and average large to the very last picking. S° ^'s. per doz.; $ per 100; per looo. Bnrbank's New Hybrid Stra\«rberry '* ; Early, Perfect. Mr. ]5urbank describes ihis as a cross between Chilian (South America) native Californian and some of the most popular of our present day A most vigorous growing plant with the berries held clear from the ground on stout branching stems. The fruit is uniformly of large size. Single berries at the beginning of the season sometimes weighing an ounce, in color a fine scarlet with pale yellow flesh and while quite firm and a remarkably good keeper, J it is of most exquisite quality, melting in the mouth with a sweet pineapple-strawberry and cream-like (lur attention was directed to this variety by an amateur who after two'seasons trial is enthusia.'tic over it. We have been pleased with fruit submitted to us and young plants now grow- ing in our fields show greater vigor than any others alorgside.
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Keywords: ., bookauthorhenryggi, bookcentury1900, bookdecade1910, bookyear1913
