. Dreer's garden book 1915. ^^ ICE CREAMliVATERMEI^ON. Tliis unique Watermelon is aplly described in aletter received from Mr. E. Stanley Brown, Horti-culturist, East Moriches, N. Y., in which he writes:After repeated trials, covering four years, I haveno hesitancy in stating that Yellow Ice Cream is thepar excellence of all Watermelons. The vinesare strong, inclined to overbear, and whether fullygrown or undeveloped, there seems to be no differ-ence in their high quality, being exceedingly sweet andcrisp. The flesh is bright golden-yellow, skin tieauli-ful green and shape elongated. O
. Dreer's garden book 1915. ^^ ICE CREAMliVATERMEI^ON. Tliis unique Watermelon is aplly described in aletter received from Mr. E. Stanley Brown, Horti-culturist, East Moriches, N. Y., in which he writes:After repeated trials, covering four years, I haveno hesitancy in stating that Yellow Ice Cream is thepar excellence of all Watermelons. The vinesare strong, inclined to overbear, and whether fullygrown or undeveloped, there seems to be no differ-ence in their high quality, being exceedingly sweet andcrisp. The flesh is bright golden-yellow, skin tieauli-ful green and shape elongated. Our household pre-ferred it to any of several other varieties grown, andfound that by laying them on the barn floor, awayfrom the chilly blasts, they kept well into the I could have only one variety of Watermelon itwould be Yellow Ice Cream. Pkt , 10 cts.; oz.,20 cts.; } lb., 50 cts.; lb., $ AIESA CRAIG ONION. A very large, yellow-fleshed variety of Onionwhich is popular with English gardeners. It resem-bles t
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Keywords: ., bookauthorhenryggi, bookcentury1900, bookdecade1910, bookyear1915
