Illustrated hand book : Rawson's vegetable & flower seeds / & Co. . seed, we believe this will givesatisfaction. Per pkt., 5 cts.; oz , 15 cts.; 1-4 lb., 30 cts.; lb., .$ AVhite Rilverskin,or White Port-ugal {see cut).— Very desir-able for familyuse; flavormild andpleasant; skinsilvery white;of handsomeappea ranee ;highly es-teemed for1 ickling whenyoung, also formarket in earlywinter. This isthe variety ofwhich WhiteOnion Sets aregrown, and isknown in someparts of thecountry asPhiladelphiaWhite. Perpkt., 5 cts.;oz., 25 cts.; 1^ White Silverskin, or White Portugal. lb$^ ^^^^
Illustrated hand book : Rawson's vegetable & flower seeds / & Co. . seed, we believe this will givesatisfaction. Per pkt., 5 cts.; oz , 15 cts.; 1-4 lb., 30 cts.; lb., .$ AVhite Rilverskin,or White Port-ugal {see cut).— Very desir-able for familyuse; flavormild andpleasant; skinsilvery white;of handsomeappea ranee ;highly es-teemed for1 ickling whenyoung, also formarket in earlywinter. This isthe variety ofwhich WhiteOnion Sets aregrown, and isknown in someparts of thecountry asPhiladelphiaWhite. Perpkt., 5 cts.;oz., 25 cts.; 1^ White Silverskin, or White Portugal. lb$^ ^^^^ Prize Taker.—This is the large, beautiful onion that is seen everyfall offered for sale at the fruit stores in New York and other largecities. They are a rich straw color and of enormous size, averaging-twelve to fourteen inches in circumference. Although of such greatsize, it is very hard and an excellent keeper. The flavor is mild anddelicate, making the Prize Taker a favorite variety for slicing forsalads. Per pkt., 10 cts.; oz., 25 cts-; 1-4 lb.,75cts; lb., $ FARM JOURNAL, A^Year*^ TAKE THE WALTER ATKINSON It will be sent one year to any one ordering seeds or plants from this cata-logue to the amount of ,¥ or over, provided you have not taken advantage ofany other special offer in this catalogue. Be sure and say you want it. White Globe Onion. HOW TO GROW ONIONS. a new book written by S. Greiner on the culture of onions. It is thorough inevery detail, giving complete information of the old and new methods of cultivat-ing onions. Every onion grower should read it. Price, 50 cts., or free with anorder of seeds amounting to selected from this catalogue. FOREIGN ONIONS. The following varieties have been tested in this country, and havegiven perfect satisfaction. The flavor of the Italian varietiesis mild, andthey are every way well adapted to culinary purposes. Giant White Italian Tripoli.—A large, beautiful, pure white, flat onion,ofmild and excellent f
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Keywords: ., bookcentury1800, bookdecade1890, booksubjectflowers, bookyear1895
