. [Catalogue]. Nursery stock Nebraska Omaha Catalogs; Vegetables Seeds Catalogs; Grasses Seeds Catalogs; Flowers Seeds Catalogs; Bulbs (Plants) Catalogs. Ask for Wholesale Price List. 21 Bloomsdale Swede or Ruta Baga—There are probably 50 so-called forms or varieties of Purple Top Ruta Bag-as, some quite similar, others widely diifering-. The Bloomsdale is quite wonderful in its fine breeding-. In nothing- that we offer are the effects in selection and in careful breeding- so apparent as in this Ruta Baga. It appears almost as a plant of a distinct family, so far removed is it from the necky o
. [Catalogue]. Nursery stock Nebraska Omaha Catalogs; Vegetables Seeds Catalogs; Grasses Seeds Catalogs; Flowers Seeds Catalogs; Bulbs (Plants) Catalogs. Ask for Wholesale Price List. 21 Bloomsdale Swede or Ruta Baga—There are probably 50 so-called forms or varieties of Purple Top Ruta Bag-as, some quite similar, others widely diifering-. The Bloomsdale is quite wonderful in its fine breeding-. In nothing- that we offer are the effects in selection and in careful breeding- so apparent as in this Ruta Baga. It appears almost as a plant of a distinct family, so far removed is it from the necky or tap-rooted E^ng-lish forms. The Bloomsdale is delicate in texture, purple crowned, g-olden skinned, almost perfectly g-lobular in form and earlier to mature than any other known form of Ruta Bag-a. Pkt. 5c, Oz. 10c, % I^b. 15c, Ivb. 50c. TOBACCO SEED. Ivike all other cultivated plants Tobacco has its various forms, qualities and assort- ments, and the prog-ressive Tobacco grower plants only those most profitable to him as respects soil and his market, both of which must be studied. Red clay subsoils, with rich top soils, generally produce the best. Landreth—Karly, larg-e, thin, silky, enorniously productive. Pkt. 5c, Oz. 25c. -Acclimated Havana—Pkt. 5c, Oz. 25c. ^?Connecticut Seed Leaf—Pkt. 5c, Oz. 25c. Maryland Broad Leaf—Pkt. 5c, Oz. 25c. SAGK. For flavoring soups, meats, etc., a few pot and sweet herbs are necessary for every g-arden. If they are to be used during the winter, the stalks should be cut on a dry day, when not quite in full bloom. They should then be dried quickly in the shade, and when dry be packed closely in boxes, with the air entirely excluded. Sage—Leaves and tops are used for seasoning- and stuff- ing-. Pkt. 5c, Oz. 10c. Summer Savory—The leaves and young- shoots are used for flavoring, especially for boiled string beans. Pkt. 5c Oz. 15c. Anise—Used for garnishing, seasoning and for cordials. Pkt. 5c, Oz. 10c. Thyme—Used for se
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