Judith Suden, 341st FSS kitchen supervisor, purées pear slices for babies to eat at the Child Development Center April 24, 2017, at Malmstrom Air Force Base, Mont. Suden incorporates fruits and vegetables to the meals prepared for the children, which is approved by the United States Department of Agriculture, Child and Adult Care Food Program and Air Force guidelines. ( Air Force photo/Senior Airman Jaeda Tookes)


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Keywords: af