Sgt. Kenyon Dennis, a culinary specialist with Headquarters and Headquarters Company, 210th Brigade Support Battalion, 2nd Brigade Combat Team, 10th Mountain Division (LI), meticulously prepares a brussel sprout for a cook-off during the 2nd BCT Chef of the Quarter Board on April 15th, 2021, at Fort Drum, Dennis' attention to detail helped him win Chef NCO of the Quarter, and he will go on to participate in the division-level Chef of the Quarter Board.

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Photo credit: © Operation 2021 / Alamy / Afripics
License: Licensed
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Keywords: 10th, 2bct, chef, cook-, culinary, mountain, quarter, specialist