Sgt. 1st Class Marcos Camin, right, Joint Base Lewis-McChord, culinary team manager and culinary arts teacher, hosted a two week culinary class on JBLM, Wash., Aug. 12, 2015. “It's like working in a regular civilian kitchen. You learn to move as a team,” said Camin. ( Army photo by Sgt. Steve Peterson, 28th Public Affairs Detachment)

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Keywords: 593rd, 7th, army, base, brigade, corps, culinary, id, joint, lewis, mccord, soldiers, sustainment