The Ohio farmer . eto give information upon better condi-tions of stable and herds. Our NewHampshire law requires a board ofhealth inspector to go about the dif-ferent farm homes and often when hetalks to the dairymen they get madand do not do as he tells them. Conse-quently their product is shut out ofthe market. This man if well in-formed and tactful can point out faultypractices and get his patrons in bet-ter condition. In Maine you have a De-partment of Agriculture and a DairyInspector who are interested in theproposition and I believe you are in thebest condition to be the pioneer statein
The Ohio farmer . eto give information upon better condi-tions of stable and herds. Our NewHampshire law requires a board ofhealth inspector to go about the dif-ferent farm homes and often when hetalks to the dairymen they get madand do not do as he tells them. Conse-quently their product is shut out ofthe market. This man if well in-formed and tactful can point out faultypractices and get his patrons in bet-ter condition. In Maine you have a De-partment of Agriculture and a DairyInspector who are interested in theproposition and I believe you are in thebest condition to be the pioneer statein this enterprise. You can go into thework after the scheme outlined andthe associations will spread from stateto state. The reader is urged to thinkover this proposition, to talk it overwith his neighbors, and to counselwith those well informed, to learn con-cerning the success of these affairselsewhere and to move towards the for-mation of such an association in hisneighborhood.—M. B. Aiken. Penob-scot Co., NEW 1908 DE LAVAL CREAM SEPARATORS January 1( 1908, marks another great move forward in thedevelopment of the Cream Separator—the introduction ofa complete new line of DE LAVAL Farm and Dairy Sizes ofmachines, ranging in separating capacity from 135 lb. to 1350lb. of milk per hour. As nearly perfect as the DE LAVAL machines have beenbefore, they are now still further improved in practically ev-ery detail of construction and efficiency, and every feature re-flects the past two years of experiment and test by the De La-val engineers and experts thrucut the world. The principal changes are in greater simplicity of construc-tion, ease of cleaning and replacement of parts; less cost of re-pairs when necessary; easier hand operation; more completeseparation under hard conditions; greater capacity, and a ma-terial reduction of prices in proportion to capacity. The DE LAVAL was the original Cream Separator and forthirty years it has led in making every new separator inven-
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Keywords: ., bookcentury1800, bookdecade1890, booksubjectagriculture, bookyear
