Sliced and halved Kindziukas, from Lithuania and traditionally a bulbous sausage of pig's stomach stuffed with chopped pork, garlic and pepper and slowly dried under the roof over a smoky wood fire.


Size: 3440px × 2752px
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Photo credit: © Dorling Kindersley: Peter Anderson / Alamy / Afripics
License: Licensed
Model Released: No

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