. British bee journal & bee-keepers adviser. Bees. Nov. 23, 1922. THE BRITISH BEE JOURNAL. "Pollination of Fruit in Relation to Commercial Fruit Growing/' By C. H. HOOPER, Now is the time to select the varieties of Fruit Trees you intend planting. An ex- penditure of 7d. now will be pounds into your pocket in the future. Get a copy of "POLLINATION OF FRUIT IN RELATION to COMMERCIAL FRUIT GROWING," by C. H. Hooper, 7d. post free from the British Bee Journal. Office : 23 Bedford St., London, The products of the Apiary, of Poultry and Farm Stock, of the
. British bee journal & bee-keepers adviser. Bees. Nov. 23, 1922. THE BRITISH BEE JOURNAL. "Pollination of Fruit in Relation to Commercial Fruit Growing/' By C. H. HOOPER, Now is the time to select the varieties of Fruit Trees you intend planting. An ex- penditure of 7d. now will be pounds into your pocket in the future. Get a copy of "POLLINATION OF FRUIT IN RELATION to COMMERCIAL FRUIT GROWING," by C. H. Hooper, 7d. post free from the British Bee Journal. Office : 23 Bedford St., London, The products of the Apiary, of Poultry and Farm Stock, of the Fruit and Vegetable Garden can be Advertised and Sold through THE Bazaar, Exchange & Mart Newspaper. Get a Copy—Thursday and Saturday, 3d. The ' 'Bazaar" publishes also practical handbooks by experts. Send for full catalogue, post free from WINDSOR HOUSE, Breams Buildings, LONDON, F. M. CLARIDGE, Copford Apiary, Colchester. Advertisement Rates. British Bee Journal or Bee-keepers' Record. £ s. d. Full page 4 10 0 Half page 2 16 0 Onenthird page 2 0 0 Quarter page 1 15 0 1£ in. across page 1 10 0 1 in. across page 10 0 £ in. across page 0 12 0 1£ in. single column 0 17 0 1 in. single column 0 12 0 £ in. single column 0 7 0 Discount for a series of consecutive displayed advertisements :—Six insertions, 2£ per cent. ; Twelve insertions, 5 per cent.; Twenty-six, IS per cent.; Fifty-two, 30 per cent. The "' Ideal Candy- Making Thermometer. This thermometer has been specially de- signed for making candy for bee food. In place of the usual scale progressing by two degrees, there are only two marks on the scale. _ The top mark shows the temperature to which the candy should be boiled. The bottom one when it is cool enough to com- mence stirring. These are both engraved on the glass and are accurate. There are no calculations to be made as on the ordinary sugar boiler's I Fig. 1. O Fig. 2. thermometer with a full scale of degrees, which are not alway
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Keywords: ., bookcentury, bookdecade1870, bookpublisherlondon, booksubjectbees
