Principles and practice of butter-making; a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom . ^ Sweepstakes at the Valley Fair,Brattleboro, Vt., this year. 1906 makes thefifth time my butter has taken the DairySweepstakes at the Valley Fair. During the past years I have received fromyou as Special Premiums on U. S. Butter,$, mostly $2 at a time; and from Fairand Dairymens Associatious I have received$, and all on butter made with theU. S. Separator, which produces cream in thevery be
Principles and practice of butter-making; a treatise on the chemical and physical properties of milk and its components, the handling of milk and cream, and the manufacture of butter therefrom . ^ Sweepstakes at the Valley Fair,Brattleboro, Vt., this year. 1906 makes thefifth time my butter has taken the DairySweepstakes at the Valley Fair. During the past years I have received fromyou as Special Premiums on U. S. Butter,$, mostly $2 at a time; and from Fairand Dairymens Associatious I have received$, and all on butter made with theU. S. Separator, which produces cream in thevery best condition for making butter of thehighest quality. Mrs. Carrie J. Xei-sox-Siiackford. GRAND SWEEPSTAKES STATE DAIRYMENS CONVENTIONS 1906-7 MAINE—98 NEW HAMPSHIRE—98 VERMONT-98V4 Conclusive proof that the U. S. delivers cream in the best condition for makingbutter of the highest quality. But thats not all. The U. S. gives you not only thebest cream but the most cream. Remember the U. S. still Holds the Worlds Recordfor CLEAN SKIMMING. Our free cat-alog shows aswell as tellse ve r y t h 1 n gabout the con-struction andoperation of theU. S. Yoursfor the asking
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