. Descriptive catalogue of vegetable, flower, and farm seeds. Nurseries (Horticulture); Nursery stock; Seeds; Bulbs (Plants); Gardening; Equipment and supplies; Bedding plants; Weeber & Don. SWEET BASIL SWBET MARJORAM ANISE (Pimpinella anisum). For garnishing, cordials and flavoring. Pkt. 5c, oz. 20c. BALM (Melissa olBcinalis). For culinary purposes. Pkt. 5c, BASIL, SWEET (Ocymum basilicum). Used for flavoring soups, etc. Pkt. 5c, oz. 20c BENE (Sesamum orientate). The leaves used for dysentery. Pkt. 5c, ok. 20c. BORAGE (Borago officinalis). Excellent for bees. The leaves are used in salads
. Descriptive catalogue of vegetable, flower, and farm seeds. Nurseries (Horticulture); Nursery stock; Seeds; Bulbs (Plants); Gardening; Equipment and supplies; Bedding plants; Weeber & Don. SWEET BASIL SWBET MARJORAM ANISE (Pimpinella anisum). For garnishing, cordials and flavoring. Pkt. 5c, oz. 20c. BALM (Melissa olBcinalis). For culinary purposes. Pkt. 5c, BASIL, SWEET (Ocymum basilicum). Used for flavoring soups, etc. Pkt. 5c, oz. 20c BENE (Sesamum orientate). The leaves used for dysentery. Pkt. 5c, ok. 20c. BORAGE (Borago officinalis). Excellent for bees. The leaves are used in salads or boiled as spinach. Pkt. 5c, ok. 15c CARAWAY (Carom carai). The seeds are used in cakes and medicine Pkt. 5c, oz. 20c CASTOR OIL PLANT (Kicinus communis). The seeds yield castor oil. Pkt. 5c, oz. 20c CATNIP (Nepeta cataria). lias medicinal qualities. Pkt. 10c, ok. 30c. CORIANDER (Coriandrum sativum). For garnishing ; the seeds useful for flavoring. Pkt. 5c, oz. 20c DILL (Anethuin graveolens). Seeds used for flavoring vine- gar. Pkt. 5c, oz. 10c, lb. 75c, DILL MAMMOTH. Larger than the old variety. Pkt. 5c, oz. 15c. r'ENNEIi, Florence or Naples. In flavor resembling celery. Pkt. 5c, oz. 15c, % lb. 40c FENNEL, Sweet. Seeds aromatic; for flavoring. Pkt. 5c, oz. 15c HOREHOUND (Marubium vulgare). Useful for its tonic properties. Pkt. 5c, ok. 30c HYSSOP (Ilyssopus officinalis). Has medicinal qualities. Pkt. 5c, oz. 20c. SAGE TBI'SIB LAVENDER (Lavendula spica). For oil and distilled water. Pkt. 5c, oz. 20c MARIGOLD, Pot (Calendula officinalis). The flowers driod or fresh are used in soups. Pkt. 5c, oz. 15c. MARJORAM, Sweet (Origanum inarjorana). Used for seasoning. Annual. Pkt. 5c, oz. 20c MARJORAM, Pot (Origanum onites). Used for season- ing. Perennial. Pkt. 5c, oz. 20c MINT, Peppermint (Mentha piperita). Pkt. 25c. OPIUM POPPY (Papaver somniferum). Pkt. 5c, oz. 20c ROSEMARY (Rosmarinus officinalis). Yields an aromatic oil and water. Pkt. 5c, oz. 20c RUE (Puta graveole
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Keywords: ., bookcentury1800, booksubj, booksubjectgardening, booksubjectseeds
