. The Ladies' home journal. • Duo-CookDeep Well Cooker Also Manufacturers of L&HElectric Water Heaters andt&H KEROGAS Oil Ranges ELECTRICRANGE The range that makes good cooks better! mes. PLUM SNOW PAR FA IT . . Heres a dessert thats pure pleasure—to look at, to so sure-to-be-perfect made with real, genuineJell-O. Just di jJell-O in hot water. Add plum juice. Pour half of mixtuiparfait glasses. Chill until firm. Chill remaining Jell-Cslightly thickened. Place bowl of Jell-O in larger bowl of i jwater, add egg white and whip with rotary egg beater untiAand thick like whipped cream. Fold i
. The Ladies' home journal. • Duo-CookDeep Well Cooker Also Manufacturers of L&HElectric Water Heaters andt&H KEROGAS Oil Ranges ELECTRICRANGE The range that makes good cooks better! mes. PLUM SNOW PAR FA IT . . Heres a dessert thats pure pleasure—to look at, to so sure-to-be-perfect made with real, genuineJell-O. Just di jJell-O in hot water. Add plum juice. Pour half of mixtuiparfait glasses. Chill until firm. Chill remaining Jell-Cslightly thickened. Place bowl of Jell-O in larger bowl of i jwater, add egg white and whip with rotary egg beater untiAand thick like whipped cream. Fold in plums. Pile lightly c jlJell-O. Chill until firm. Makes 6 to 8 servings. (Stewed swe<,Jfresh plums may be used 1 package Jell-O (Cherry, Strawberry, or Raspberry)1 cup hot water1 cup canned plum juice1 egg white, unbeaten1 cup diced drained cannedplums PEACH DELIGHT 1 package Jell-O (Cherry,Strawberry, or Raspberry) 1 cup hot water 1 cup canned peach juiceand waterli cups drained cannedsliced cling peaches Beautiful enough for a party—easy enough for every day! And sogood—with fruityJell-O and juicy peachesljust dissolveJell-Oin hot water. Add peach juice and water. C
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Keywords: ., bookcentury1800, bookdecade1880, bookidladieshomejourna65janwyet
