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Archive image from page 817 of The depths of the ocean;. The depths of the ocean; a general account of the modern science of oceanography based largely on the scientific researches of the Norwegian steamer Michael Sars in the North Atlantic depthsofoceange00murr Year: 1912 762 DEPTHS OF THE OCEAN Growth dependent on external conditions. Some of the general results obtained by these investigations are of great interest; for instance, the growth of fishes has proved to be largely dependent on the temperature. Some chemical investigations corroborate this. Fig. 556 shows the fat-contents of t
Archive image from page 817 of The depths of the ocean;. The depths of the ocean; a general account of the modern science of oceanography based largely on the scientific researches of the Norwegian steamer Michael Sars in the North Atlantic depthsofoceange00murr Year: 1912 762 DEPTHS OF THE OCEAN Growth dependent on external conditions. Some of the general results obtained by these investigations are of great interest; for instance, the growth of fishes has proved to be largely dependent on the temperature. Some chemical investigations corroborate this. Fig. 556 shows the fat-contents of the sprat as determined by H. Bull, compared by Sund with the surface temperature of the sea off western Norway in various seasons of the year. The fat-contents of the sprat increase during summer, when there is a rise in temper- ature, while both decrease towards the end of the year; it follows from this that the growth of the fish must be influenced by the prevailing temperatures in different waters. The investigations on the scales of fishes have now given us numerous facts confirming and elucidating this. Thus Damas says that the age of first maturity in the cod undoubtedly varies greatly according to local conditions. Generally the growth of cod-species may be said to decrease, and the age of first maturity to increase, the farther north we go. Thus on the Skagerrack coast a saithe may be 30 cm. long at the end of its first year, while a saithe of corresponding age in northern Norway is not, as a rule, more than 10 cm. in length. In northern waters, therefore, the winter-rings in the scales are much more marked than in more southern waters, for instance, in the North Sea. The duration of the warm season also differs in different waters, and the time when it sets in varies in different localities as well as at different depths (see Fig. 509, which shows that at 200 or 300 metres the highest temperatures do not occur in the summer, but late in the autumn). An examination of c
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