. Bacteriological methods in food and drug laboratories, with an introduction to micro-analytical methods. Bacteriology; Food; Drug adulteration; Bacteriology. DIRECT EXAMINATION 41 COUNTING f APPARATUS L for MOLDS OOSPORES m AREAS '/zs I sqmm. 25 sq mm. CUBIC CONTENTS '//25 cmm. 5 cmm. 15 A B / 2 3 4 5 6 / 2 3 4 5 6 a r |~ 1 1 i 1 AZZZZZZZZZZZI a _ A 1 I 1 1 1 11 1 1 _ C D Yig. 5.—A, Counting apparatus for molds (hyphae and spores) and yeasts. The rulings are 75 sq. mm., 25 sq. mm., 1 sq. mm. and ^5 sq. mm. On either side of the ruled area are glass slips mm
. Bacteriological methods in food and drug laboratories, with an introduction to micro-analytical methods. Bacteriology; Food; Drug adulteration; Bacteriology. DIRECT EXAMINATION 41 COUNTING f APPARATUS L for MOLDS OOSPORES m AREAS '/zs I sqmm. 25 sq mm. CUBIC CONTENTS '//25 cmm. 5 cmm. 15 A B / 2 3 4 5 6 / 2 3 4 5 6 a r |~ 1 1 i 1 AZZZZZZZZZZZI a _ A 1 I 1 1 1 11 1 1 _ C D Yig. 5.—A, Counting apparatus for molds (hyphae and spores) and yeasts. The rulings are 75 sq. mm., 25 sq. mm., 1 sq. mm. and ^5 sq. mm. On either side of the ruled area are glass slips mm. thick, so that the entire capacity of the space within the ruled area is 15 cmm., subdivided into 5 cmm., >£ cmm. and >f 25 cmm. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Schneider, Albert, 1863-1928. Philadelphia, P. Blakiston's Son & Co
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Keywords: ., bo, bookcentury1900, bookdecade1910, booksubjectfood, bookyear1915
