The practical book of early American arts and crafts . CHARACTERISTIC CONTOURS OF FIRST CHRONOLOGICAL DIVISION, «. 1650-c. 1730 1 and 2, Trifid Handled Spoons; 3 and 4, Domed and Globular Teapots; 5, Tankard with FlatDrum Cover and without Mlaband; 6, Tankard with Midband and Domed Cover with Finial; 7,Beaker, Flat Bottom and Moulded Base; 8, Salt; 9, Cup with Gadrooned Bottom and Moulded CHARACTERISTIC CONTOURS OF SECOND CHRONOLOGICAL DIVISION, e. 1730-c. 1765 1-7, Tea-spoons and Deasert-spoons with Handle Turned Up, Moulded Drop on Bowl, with or without additional Ornament, Engraving


The practical book of early American arts and crafts . CHARACTERISTIC CONTOURS OF FIRST CHRONOLOGICAL DIVISION, «. 1650-c. 1730 1 and 2, Trifid Handled Spoons; 3 and 4, Domed and Globular Teapots; 5, Tankard with FlatDrum Cover and without Mlaband; 6, Tankard with Midband and Domed Cover with Finial; 7,Beaker, Flat Bottom and Moulded Base; 8, Salt; 9, Cup with Gadrooned Bottom and Moulded CHARACTERISTIC CONTOURS OF SECOND CHRONOLOGICAL DIVISION, e. 1730-c. 1765 1-7, Tea-spoons and Deasert-spoons with Handle Turned Up, Moulded Drop on Bowl, with or without additional Ornament, Engraving and Monograms on Back of Head; 8, Pear-shaped Tea- {)0t; 9 and 10, Tankards; 11, Covered Bowl; 12 and 13. Cream Fitchere; 14 and 15, Mugs; 16, Three-egged Salt.


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Photo credit: © The Reading Room / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: ., bookcentury1900, bookdecade191, booksubjectdecorationandornament