A close-up of San Marzano tomatoes.
The San Marzano tomato, is a variety of plum tomato, considered by many chefs to be the best of its kind in the world. Compared to the Roma tomato, San Marzano tomatoes are thinner and more pointed. The flesh is much thicker with fewer seeds, and the taste is stronger, sweeter and less acidic. The San Marzano vines are indeterminate and have a somewhat longer season than other paste tomato varieties, making them particularly suitable for warmer climates. As is typical of heirloom plants, San Marzano is an open-pollinated variety that breeds true from generation to generation, making seed saving practical for the home gardener or farmer. *** Description sourced from Wikipedia.
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Location: Canada
Photo credit: © Felix Choo / Alamy / Afripics
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