Vanilla
Vanilla pods are boiled and dried over several months. Then they are tied into bunches and they are regularly checked and rechecked for faults like brakes and moulding smell. Finally the best vanilla pods are tied to new bunches for export.
Size: 5414px × 3518px
Location: Sambava, Madagascar
Photo credit: © Nina French / Alamy / Afripics
License: Royalty Free
Model Released: No
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