. The Eastern poultryman. Poultry Periodicals; Fruit Periodicals. THE EASTERN POULTRYMAN. 75 White Wyandotte Club Meeting-. The fifth annual meeting of the Nation- al White Wyandotte Club was held at Rochester, N. Y., February 2d, 1904. In the absence of the president and vice-president of the club, the meeting was called to order by the secretary, and Mr. D. Lincoln Orr was elected tempo- rary chairman. The following members were present : P. J. Powers, J. D. Jacquins. A. G. Dus- ton, Jos. N. Prue, W. R. Curtiss, B. F. Niver, E. C. Blackwell, H. P. Sheldon, Edgar Briggs, Alfred E. Elwell, D.
. The Eastern poultryman. Poultry Periodicals; Fruit Periodicals. THE EASTERN POULTRYMAN. 75 White Wyandotte Club Meeting-. The fifth annual meeting of the Nation- al White Wyandotte Club was held at Rochester, N. Y., February 2d, 1904. In the absence of the president and vice-president of the club, the meeting was called to order by the secretary, and Mr. D. Lincoln Orr was elected tempo- rary chairman. The following members were present : P. J. Powers, J. D. Jacquins. A. G. Dus- ton, Jos. N. Prue, W. R. Curtiss, B. F. Niver, E. C. Blackwell, H. P. Sheldon, Edgar Briggs, Alfred E. Elwell, D. Lin- coln Orr, Ross C. H. Hallock, Fred E. Pile, M. F. Delano, W. C. Pierce, Dre- venstedt, Fred L. Kimmey, C. R. Spald- ing, A. Gaitner, Wm. J. Smith, Wm. L. Howell, Matt. M. Farrell, T. E. Orr, and W. H. Humiston. There were 53 names presented for membership and all of the applicants were duly elected. The secretary reported he received a list of 105 names of members from the former secretary. That during the past year 757 new members had been received and acted upon by the executive com- mittee, which together with the 53 new names, gives the club a total member- ship 915. The treasurer reported a cash balance of It was decided to allow any member of the club to compete for the cups whether a resident of the state where the cup is offered or not. Invitations were received from the Chicago and New York shows to hold the next annual meeting with them. It was voted to hold the next annual meet- ing in connection with the New York show, and a special meeting at St. Louis during the World's Fair Poultry exhibit. The executive committee were instructed to solicit subscriptions and prepare spe- cial prize lists for each of these meetings in order to make the White Wyandotte class the largest at each show. A vote of thanks was tendered the re- tiring officers for the successful manage- ment of the club during the past year. It was the consensus of opinion of those present a
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Keywords: ., bookcentury1900, bookdecade1900, booksubjectpoultry, bookyear1904
