. American pomology : apples . Apples. CLASS I. FLAT I. I. 383 Surface very Btnooth, of a dull green, often saffused with a faint blush on the exposed side; but at maturity, bright lemon yellow, shaded with carmine; Dots minute, gray and indented. Basin shallow, regular; Eye rather large, closed; Seg- ments of medium length. Cavity regular, witn medium width and depth; Stem medium, rather stout. Core wide, regular, closed, meeting the eye; Seeds nu- merous, plump; Flesh white, firm, tough; Juice very sweet and rich at maturity, making excellent cider. Season, December until March. Dil


. American pomology : apples . Apples. CLASS I. FLAT I. I. 383 Surface very Btnooth, of a dull green, often saffused with a faint blush on the exposed side; but at maturity, bright lemon yellow, shaded with carmine; Dots minute, gray and indented. Basin shallow, regular; Eye rather large, closed; Seg- ments of medium length. Cavity regular, witn medium width and depth; Stem medium, rather stout. Core wide, regular, closed, meeting the eye; Seeds nu- merous, plump; Flesh white, firm, tough; Juice very sweet and rich at maturity, making excellent cider. Season, December until March. Dilling^ham. This variety was found in an old orchard of D. C. Richmond, near Sandusky, Tree productive, and sufficiently Fig. 53.—DILLmGHAU. Fruit rouni-oblate rather than flat, generally regular and of medium size; Surface rough, yellowish-green, nnd bronzed, or shaded with a purplish tint; Dots numerous Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Warder, J. A. (John Aston), 1812-1883. New York : Orange Judd and Company


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Keywords: ., bookcentury1800, bookdecade1860, booksubjectapples, bookyear1867