Canadian grocer October-December 1913 . pper is filled fromabove. There is a slide in the narrowchute at the bottom, which when pulledout, allows the paper bag held beneathto be filled rapidly and with little or nowaste. These chutes open on to theshipping counter and Mr. Duff findsthem quite convenient, and time savers ?in rush minutes. They were built alongwith the other equipment 15 years ago. DELIVERY BOOK No. ofClerk Customerssname Address Numberof parcels Timeentered Time de-livery manleaves Deliverymans signa-ture for goodsdelivered 4 Mrs. J. Brown 37 King St. 5 P. P. C. Form
Canadian grocer October-December 1913 . pper is filled fromabove. There is a slide in the narrowchute at the bottom, which when pulledout, allows the paper bag held beneathto be filled rapidly and with little or nowaste. These chutes open on to theshipping counter and Mr. Duff findsthem quite convenient, and time savers ?in rush minutes. They were built alongwith the other equipment 15 years ago. DELIVERY BOOK No. ofClerk Customerssname Address Numberof parcels Timeentered Time de-livery manleaves Deliverymans signa-ture for goodsdelivered 4 Mrs. J. Brown 37 King St. 5 P. P. C. Form of delivery book used by Stewart Bros., Renfrew, Ont., to keep check on delivery system iiiul all parcels going out. 128 Making Salesmen From Delivery Youth Timber Aim of Manager of the Duff Store, Hamilton, Out., is to Train theYoung Men Who Deliver Goods to Positions Behind the Counter—Keeps Watch on the Likely Youths—Good Goods and GoodService an Important Motto—Depends a Great Deal on Butter,Eggs and Meats to Get New Interior of the grocery department of the Duff Store, Hamilton, Out. The shipping department is to the rear on the right, and tlie office to the left. Note the attractive counter displays. npHE training of young men Up?*? through the delivery department toplaces behind the counter, has been oneof the chief aims of the Duff Store, Ham-ilton, Ont. If one were to converse withthe manager of this store, Geo. H. Duff,about different phases of the business hewould probably tell him of the lengthof time different men have been in theservice of the Duff Store, as salesmen,who had first entered it as deliverers ofgoods. And why not? Surely this should beone of the most important objects of anymerchant who hires help. The truly suc-cessful merchant, in Mr. Duffs opinion,is the one who not only builds up hisbusiness by the use of honest methodsbut who helps his fellow man in thecourse of the erection. That elerk you see now behind thecounter, he said to the
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Keywords: ., bookcentury1900, bookdecade1910, booksubjectsuperma, bookyear1913
