Lahore, Pakistan. 30th Nov, 2015. Pakistani farmers pouring boiled sugarcane juice in a wooden tray for making traditional sweet item “Gurr” slices in a traditional way in their field. Sugar cane must be crushed to extract the juice. The crushing process must break up the hard nodes of the cane and flatten the stems. The juice was collected, filtered and sometimes treated and then boiled to drive off the excess water. The dried cane residue (bagasse) is often used as fuel for this process. © Rana Sajid Hussain/Pacific Press/Alamy Live News

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Photo credit: © PACIFIC PRESS / Alamy / Afripics
License: Licensed
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Keywords: boiled, cane, gurr, lahore, pakistan, punjab, sugar, sweet, traditional