. The corn crops: a discussion of maize, kafirs, and sorghums as grown in the United States and Canada. Corn; Kafir corn; Sorghum. PREPARATION- AND PLANTING 185 which are of only local importance, makes rather confusing a study of experiments, in order to select the best varieties. In some cases a number of varieties have had a common origin and for a general discussion might be grouped to-. FiG. 52. — Rou^h division of the United States into corn regions, accord- ing to the types of corn grown. gether. There are other groups, originating from widely different sources, which are yet very simil
. The corn crops: a discussion of maize, kafirs, and sorghums as grown in the United States and Canada. Corn; Kafir corn; Sorghum. PREPARATION- AND PLANTING 185 which are of only local importance, makes rather confusing a study of experiments, in order to select the best varieties. In some cases a number of varieties have had a common origin and for a general discussion might be grouped to-. FiG. 52. — Rou^h division of the United States into corn regions, accord- ing to the types of corn grown. gether. There are other groups, originating from widely different sources, which are yet very similar for all practi- cal purposes. The eastern half of the United States, where most of the corn is grown, may be roughly divided into large. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Montgomery, E. G. (Edward Gerrard), b. 1878. New York, Macmillan
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Keywords: ., bo, bookcentury1900, bookdecade1920, booksubjectcorn, bookyear1920
