. Manual of farm animals; a practical guide to the choosing, breeding, and keep of horses, cattle, sheep, and swine. Animal industry; Horses; Cattle; Sheep; Swine. 214 MANUAL OF FABM ANIMALS such practice; in the first place it requires much food to heat this water up to the body temperature, and the animal will not drink the required amount. Such large drafts of cold water may. Fig. 73. â⢠Intekiok View of Daiky Bakn, showing Feeding Alley, Man- gers, AND Individual Watering Device. â Bowen & Quick, Auburn, N. Y. cause indigestion and in some cases may lead to abortion. To take the chill


. Manual of farm animals; a practical guide to the choosing, breeding, and keep of horses, cattle, sheep, and swine. Animal industry; Horses; Cattle; Sheep; Swine. 214 MANUAL OF FABM ANIMALS such practice; in the first place it requires much food to heat this water up to the body temperature, and the animal will not drink the required amount. Such large drafts of cold water may. Fig. 73. â⢠Intekiok View of Daiky Bakn, showing Feeding Alley, Man- gers, AND Individual Watering Device. â Bowen & Quick, Auburn, N. Y. cause indigestion and in some cases may lead to abortion. To take the chill off drinking water in winter is now an accepted practice with progressive dairymen. FEEDING THE MILKING COW Since the quantity of milk produced by a cow depends largely on the amount and character of the feed supplied, it is of the utmost importance that the feeding be given careful considera- tion. Developing the milking cow calls for skill second to none other among farm animals. The milking cow should be fed liberally, frequently, and regularly, the amount given being regu-. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Harper, Merritt Wesley, 1877-. New York, The Macmillan company


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Keywords: ., bookcentury1900, bookdecade1910, booksubjecthorses, booksubjectsh