. t. Green Curled Scotch Kale. *. Early Cabbage, or White Butter Lettuce. ji Tennisball, or Boston Market Lettuce. 4. Boston Curled Lettuce. 5. Ever White Curled Endive. 6. New York Improved Large Purple Egg-Plant. 7. Early White Vienna Kohl-Rabi. 8. Thick-Leaved, or Cabbaging Dandelion. g. Hanson Lettuce. 10. Kingsholm Cos Lettuce. 11. Large London, or Flag Leek. 13. Early Long Purple Egg-Plant.

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Keywords: ., bookauthorhenryggi, bookcentury1800, bookdecade1880, bookyear1883