Spc. Nathanial Dewey, 103rd Sustainment Command (Expeditionary), prepares cornish game hens while competing in the MKT portion of the Military Culinary Arts Competitive Training Event held at Fort Lee, Va., March 1-13. Army Reserve cooks compete in Military Culinary Arts Competitive Training Event 150308-A-VI567-029

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Size: 1289px × 1940px
Photo credit: © PJF Military Collection / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: armed, army, arts, competitive, conflict, cooks, culinary, event, food, forces, military, reserve, service, states, training, united, war