. Cocoa: all about it. Cocoa. HISTORV AND CULTIVATION OF PLANT. I I Its growth Is now distributed over a great portion of the tropical world, and It will thrive within 25 parallels of latitude, but. Leaves, Flowers, and Fruit. luxuriates within 15, and Is cultivated as high as 1,700 feet above the level of the sea. The largest quantities of Cocoa are pro- duced in Guayaquil, Para,' and Bahia, the West Indies, Ceylon, and some portions of the continent of Africa. fK-Xt. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - c
. Cocoa: all about it. Cocoa. HISTORV AND CULTIVATION OF PLANT. I I Its growth Is now distributed over a great portion of the tropical world, and It will thrive within 25 parallels of latitude, but. Leaves, Flowers, and Fruit. luxuriates within 15, and Is cultivated as high as 1,700 feet above the level of the sea. The largest quantities of Cocoa are pro- duced in Guayaquil, Para,' and Bahia, the West Indies, Ceylon, and some portions of the continent of Africa. fK-Xt. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Cadbury, Richard, 1835-1899. London : S. Low, Marston & Company, limited
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Keywords: ., bookcentury1800, bookdecade1890, booksubjectcocoa, bookyear1892