2010 Wimborne Food Festival; Russell Brown prepares cinnamon Crème Brulee Tartlet in the Honeybrook Farm demonstration tent,

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Michelin Star chef Russell Brown is the Chef Proprietor of Sienna Restaurant

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Size: 4210px × 2802px
Location: Wimborne, Dorset, England, UK
Photo credit: © Carol Bond / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: audience, britain, chef, cook, cookery, cooking, cooks, demo, demonstration, dorset, england, kitchen, tent, theatre, uk, wimborne