![](http://www.alamy.com/thumbs/6/FB36016B-F573-4C10-AD7D-7B433F2B17DE/G4JHWK.jpg)
Ayu is stewed until its bones gets soft, and flavored with Japanese pepper.
Size: 3744px × 5616px
Photo credit: © Kyoko Uchida / Alamy / Afripics
License: Royalty Free
Model Released: No
Keywords: ayu, boiled, chopsticks, cooked, cooking, cuisine, dinner, dish, drink, fish, food, fruit, homemade, japan, japanese, kurama, kurama-ni, kyoto, meal, ni, pepper, rice, sake, sansho, sauce, simmered, soy, sweetfish, traditional, vinegar, wine, zanthoxylum