Elliott's fruit book; or, The Elliott's fruit book; or, The American fruit-grower's guide in orchard and garden. Being a compend of the history, modes of propagation, culture, etc., of fruit trees and shrubs, with descriptions of nearly all the varieties of fruits cultivated in this country; notes of their adaptation to localities and soils, and also a complete list of fruits worthy of cultivation elliottsfruitbo00elli Year: 1858 WORTHY GENERAL CULTIVATION. HI rowed; fiesh, white, firm, very sweet; core, medium ; seeds, light brown, ovate pointed. Season, November to April. Tetofsky.

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