Prawns in Pandan leaf, fish tamarind, beef with peanuts, chicken with lime leaf, pickled lamb curry, ladies finger sambal, pineapple acar, eggplant.

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A plate of food at NAM Restaurant at Bon Ton Resort: Specialty Nyonya Platter, a combo of Malay and Chinese cuisine relating back to the Spice Trade Era. Nine dishes on a banana leaf: prawns in pandan leaf, fish tamarind, beef with peanuts, chicken with lime leaf, pickled lamb curry, ladies finger sambal, pineapple acar, eggplant in a coconut curry, and mango and cashewnut rice. Langkawi, Malaysia

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Size: 3690px × 4863px
Location: Langkawi, Malaysia
Photo credit: © Matthew Wakem / Alamy / Afripics
License: Licensed
Model Released: No

Keywords: acar, asia, banana, beef, bon, cashew, chicken, coconut, curry, dinner, eggplant, entree, finger, fish, food, hotel, ladies, lamb, leaf, luxury, malaysia, malaysian, mango, nut, pandan, peanuts, pickled, pineapple, prawns, resort, rice, sambal, tamarind, ton