. A text-book of bacteriology, including the etiology and prevention of infective diseases and a short account of yeasts, and moulds, haematazoa, and psorosperms. Bacteriology. 'NUTRIENT MEDIA AND METHODS OF CULTIVATION. 115 Inoculation of the, Tubes.—A small portion of a culture or of the material to be inoculated is taken up with a sterilised platinum needle, and traced over the sloping surface of the serum; or a fragment of tissue, such as diphtheritic membrane or tubercle, may be introduced into the tube and rubbed gently over the serum so as not to Ijreak the sui'face. '. Fig. 44.—Hueppe'


. A text-book of bacteriology, including the etiology and prevention of infective diseases and a short account of yeasts, and moulds, haematazoa, and psorosperms. Bacteriology. 'NUTRIENT MEDIA AND METHODS OF CULTIVATION. 115 Inoculation of the, Tubes.—A small portion of a culture or of the material to be inoculated is taken up with a sterilised platinum needle, and traced over the sloping surface of the serum; or a fragment of tissue, such as diphtheritic membrane or tubercle, may be introduced into the tube and rubbed gently over the serum so as not to Ijreak the sui'face. '. Fig. 44.—Hueppe's Sekuji Ikspissator. (d) PRErAKATION AND EMPLOYMENT OF STERILISED PoTATO. Potato-cultivations.—Sterilised jiotatoes form an excellent medium for the cultivation of many micro-organisms, more especially the chromogenic species. Potato-cultivations also give in some cases very characteristic appearances, which are of value in distinguishing bacteria which morphological resemblances. Preparation of Sterilised Potatoes.—Potatoes, preferably smooth- skinned, which are free from " eyes " and rotten spots, should be selected. If they cannot be obtained without eyes and spots, these must be carefully picked out with the point of a knife. The potatoes are well scrubbed with a stiff brush, and allowed to soak in 1 in 20 carbolic for a few minutes. The}' are then transfei'red to the j)otato-. Please note that these images are extracted from scanned page images that may have been digitally enhanced for readability - coloration and appearance of these illustrations may not perfectly resemble the original Crookshank, Edgar M. (Edgar March), 1858-1928. Philadelphia, W. B. Saunders


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Keywords: ., bookcentury1800, bookdecade1890, bookpublisherphila, bookyear1897