Annual report of the Fruit Growers' Association of Ontario, 1898 . f of an inch; form,heart-shaped, sides unequal; color,bright red moroon,on yellowish ground,dark rich red in the sun ; stem, stout,l£ inches long in a broad, unevencavity ; suture, broad, half way round. Flesh, light cream in color ; tex-ture, almost tender, juicy, sweet, richand delicious. QU4LITY, first-class for table. Value, home market, first-rate; dis-tant market, first-rate. Season, June 15th to Southern Cleveland. 32 FRUIT EXPERIMENT STATIONS. COE. (Coes Transparent).A good variety for the ho
Annual report of the Fruit Growers' Association of Ontario, 1898 . f of an inch; form,heart-shaped, sides unequal; color,bright red moroon,on yellowish ground,dark rich red in the sun ; stem, stout,l£ inches long in a broad, unevencavity ; suture, broad, half way round. Flesh, light cream in color ; tex-ture, almost tender, juicy, sweet, richand delicious. QU4LITY, first-class for table. Value, home market, first-rate; dis-tant market, first-rate. Season, June 15th to Southern Cleveland. 32 FRUIT EXPERIMENT STATIONS. COE. (Coes Transparent).A good variety for the home garden, but altogether too tender to be popular for the Com-mercial orchard. Origin, in Connecticut, with Curtis Coe, ofMiddleton. Tree, healthy, fairly vigorous, with roundspreading head, third rate in productiveness ;group, Heart. Fruit, medium to large, about one inch longby one inch broad, round and regular in form ;skin, thin, bright shiny amber, nearly coveredwith rich cornelian, marked with peculiar mottledblotches ; stalk one and a half to two inches longset in a medium wide cavity ; suture obscure. Flesh, very pale yellowish tint ; texture verysoft and tender, juicy ; flavor sweet and very goodif not left hanging too long. Season, July 7th to 14th (1897). Coe,s ^^ Quality, good for dessert. Value, second rate for home market, fourth rate for distant market. Adaptation, south of Lake Ontario.
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Keywords: ., bookcentury1800, bookdecade1890, bookida, booksubjectfruitculture
