The adzuki bean, Vigna angularis, popular in Japanese cooking is an annual vine widely grown throughout East Asia and the Himalayas for its small (5 m

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The adzuki bean, Vigna angularis, popular in Japanese cooking is an annual vine widely grown throughout East Asia and the Himalayas for its small (5 mm) bean

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Photo credit: © downunder / Alamy / Afripics
License: Royalty Free
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Keywords: adzuki, annual, asian, bean, brown, cooking, cuisine, grow, himalayas, japan, japanese, nutty, reddish, small, sweet, vine