Recipe for duck aiguillettes with three-coloured turnips and orange caramel port sauce

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Recipe for duck aiguillettes with three-coloured turnips and orange caramel port sauce, High quality photo

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Size: 8256px × 5504px
Location: France
Photo credit: © Jean-Bernard Nadeau / Alamy / Afripics
License: Royalty Free
Model Released: No

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