. CEIiERY^JPLANTS. Celery requires a moist, rich soil, and will not thrive in poor soil and dry situations. After the plants have attained a height of five or six inches they should be set out in rows three feet a part, and 6 inches in the row. When twelve to fifteen inches high, the soil should be loosened by the use of the plow or hoe, and the plants be " ; This operation consists of draw- ing the stems upright with one hand and pressing the soil firmly against the plant with the other ; by this process the plant grows upright, and can be easily cultivated and blanched by d


. CEIiERY^JPLANTS. Celery requires a moist, rich soil, and will not thrive in poor soil and dry situations. After the plants have attained a height of five or six inches they should be set out in rows three feet a part, and 6 inches in the row. When twelve to fifteen inches high, the soil should be loosened by the use of the plow or hoe, and the plants be " ; This operation consists of draw- ing the stems upright with one hand and pressing the soil firmly against the plant with the other ; by this process the plant grows upright, and can be easily cultivated and blanched by drawing the soil close up to the plant. Celery should receive thorough cultivation if good results are desired. To store for winter use, select well-drained ground, dig trenches one foot wide and deep enough to cover the tops of the plants. Pack the stalks in this in an upright position, covering with boards to shed the water ; in severe weather protect with straw or leaves. Celery plants can be supplied from June 15th to the end of August. We grow the following splendid varieties, which we offer at the uniform price of 50 cts. per loo'; ^ per 1000. If wanted by mail, add 15 cts. per loo for postage. ^ Dreer's Monarch. A decided acquisition, producing large stalks and magnificent bright golden yellow heart. The stalks are very solid, brittle, and of most delicious flavor. WTien properly grown it is entirely free from stringiness. De- sirable both for home use and for market, as it is a remarkably good keeper. j° Qolden Half Dwarf. The best of the half dwarf varie- ties ; stalks large and full ; the heart is golden yellow, turning to a light color when blanched. Very solid, rich flavor, and a good keeper. Qolden Self-Blanching. An early, beautiful and in every way desirable sort, requiring but little labor to blanch. The heart is a rich, golden yellow, with light, yellowish-green outer leaves. Perfection Heartwell. This is one of the very best varieties in cultivation ; stal


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