Cereal species and varieties: 1 Rye (Secale cereale), 2 Common Winter Bearded Wheat (Triticum sativum vulgare), 3 Cob Wheat (Triticum sativum vulgare muticum), 4 English Wheat (Triticum vulgare turgidum), 5 Glass wheat, durum wheat (Triticum sativum durum), 6 Polish wheat (Triticum polonicum), 7 Bearded spelt, spelt (Triticum sativum spelta), 8 Emmer (Tritium sativum dicoccum), , (encyclopedia, 1891)

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