Pistachio marzipan olives are a typical dessert of the Modican tradition at L'Antica Dolceria Bonajuto which has been run by the family for six genera

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Pistachio marzipan olives are a typical dessert of the Modican tradition at L'Antica Dolceria Bonajuto which has been run by the family for six generations and keeps the ancient Modican confectionery tradition alive. Corso Umberto I, 159 Modica, Ragusa, Sicily, Italy

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Photo credit: © Reda and Co / Alamy / Afripics
License: Licensed
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Keywords: cake, cuisine, destination, europe, gastronomy, historic, historical, italian, italy, modica, pastry, ragusa, shop, sicilian, sicily, south, southern, sweet, tourist, touristic, tradition, traditional, travel, traveling, typical, vertical